This November, Go Western Newfoundland is joining Destination St. John’s, Legendary Coasts of Eastern Newfoundland and Adventure Central to bring the Be Our Guest dining program to four regions across the province—and we’d love to have your restaurant participate. Participating restaurants will offer a special prix fixe menu, giving guests another reason to dine out this November and discover the people and places behind our province's food scene. How it Works Each participa

Renata Lewis The first thing anyone tells you about driving Newfoundland’s Northern Peninsula is to watch for moose. It’s also the second and third thing they’ll tell you: watch for the moose. But what some of the locals often fail to mention—maybe because Newfoundlanders are so well-acquainted with the beauty of their island—is how the Earth opens up for you in all her glory as you start driving. On one side, towering mountains wrapped in mist with waterfalls dripping down t

Western Newfoundland is in the spotlight once again as chef, author, and television personality Andy Hay shares his journey through the region in the July edition of Horizon Travel Magazine. As part of his East Coast Kitchen Crawl, Andy explored the people, places, and flavours that make Western Newfoundland such a memorable destination. From fresh local seafood and culinary experiences to dramatic coastlines and welcoming communities, his travels highlight the authentic expe